me in twice a year to work with his group. This time we had attendees from five states. The subjects were knife defense and two man techniques, as well as a kids seminar in which we worked on defending while on the ground. Over a dozen of us went out for Japanese food and the chef put on quite a show. I met some new people and saw some old faces. It was an enjoyable weekend. We are discussing another visit for the fall. Watch the website for dates.
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